Tuesday, June 8, 2010

Welcome spring produce into your diet

Right now some really delicious fruits and veggies are at their peak and waiting for you to take them home and give them a try. Check out this article from CookingLight.com, which highlights some of the top produce picks for spring, including strawberries, asparagus, sweet cherries, peas, radishes, fava beans, apricots, artichokes, rhubarb and morel mushrooms. The article, by Katherine Brooking, M.S., R.D., includes a recipe for each of these springtime stars.

Image: CookingLight.com; Jeff Kauck

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